Food Vending Non - Flame
🍴 Haight Ashbury Street Fair 2025 — Food Vendor Application
Event Date: Sunday, September 7, 2025 | San Francisco, CA
Applications now open! Space is limited.
Bring your flavor to the historic Haight! Whether you're slinging street tacos, BBQ plates, global eats, or sweet treats—our 2025 Haight Ashbury Street Fair invites food vendors to serve up something special to thousands of festival-goers in the heart of San Francisco.
🔥 Vendor Categories & Fees:
Non-Grill Cooking Booth (No Open Flame)
10’x20’ space – $850
$100 maintenance fee per booth
Each vendor is responsible for providing their own setup (tent, tables, fire extinguisher, cooking gear, etc.). Propane use and generators must be approved in advance and meet all safety regulations.
🧾 What's Required:
Complete application form (below)
Booth type and setup details
Menu/food description
Safety compliance acknowledgements
Confirmation of SF Health & Fire Department permit requirements
Acknowledgement of 2025 Food Vendor Guidelines (linked in application)
Once submitted, our team will review your application and email an invoice to complete your registration.
đź“‹ Important Guidelines:
No bottled water under 21oz (SF Ordinance 28-14)
No cooking under tent canopies
All vendors must fully vacate by 6:00 PM
Booths must remain within assigned dimensions
Final food prep stops by 4:45 PM sharp
🛑 Violation of health, fire, or event guidelines may result in removal from the event and disqualification from future participation.
⏰ Event Timeline:
Load-In: 7:00 AM – 9:30 AM
Fair Hours: 11:00 AM – 6:00 PM
Breakdown Begins: 5:45 PM
Don’t miss this opportunity to be part of one of San Francisco’s most iconic community events. Apply now and bring your culinary vision to the streets of Haight-Ashbury.
🍴 Haight Ashbury Street Fair 2025 — Food Vendor Application
Event Date: Sunday, September 7, 2025 | San Francisco, CA
Applications now open! Space is limited.
Bring your flavor to the historic Haight! Whether you're slinging street tacos, BBQ plates, global eats, or sweet treats—our 2025 Haight Ashbury Street Fair invites food vendors to serve up something special to thousands of festival-goers in the heart of San Francisco.
🔥 Vendor Categories & Fees:
Non-Grill Cooking Booth (No Open Flame)
10’x20’ space – $850
$100 maintenance fee per booth
Each vendor is responsible for providing their own setup (tent, tables, fire extinguisher, cooking gear, etc.). Propane use and generators must be approved in advance and meet all safety regulations.
🧾 What's Required:
Complete application form (below)
Booth type and setup details
Menu/food description
Safety compliance acknowledgements
Confirmation of SF Health & Fire Department permit requirements
Acknowledgement of 2025 Food Vendor Guidelines (linked in application)
Once submitted, our team will review your application and email an invoice to complete your registration.
đź“‹ Important Guidelines:
No bottled water under 21oz (SF Ordinance 28-14)
No cooking under tent canopies
All vendors must fully vacate by 6:00 PM
Booths must remain within assigned dimensions
Final food prep stops by 4:45 PM sharp
🛑 Violation of health, fire, or event guidelines may result in removal from the event and disqualification from future participation.
⏰ Event Timeline:
Load-In: 7:00 AM – 9:30 AM
Fair Hours: 11:00 AM – 6:00 PM
Breakdown Begins: 5:45 PM
Don’t miss this opportunity to be part of one of San Francisco’s most iconic community events. Apply now and bring your culinary vision to the streets of Haight-Ashbury.
🍴 Haight Ashbury Street Fair 2025 — Food Vendor Application
Event Date: Sunday, September 7, 2025 | San Francisco, CA
Applications now open! Space is limited.
Bring your flavor to the historic Haight! Whether you're slinging street tacos, BBQ plates, global eats, or sweet treats—our 2025 Haight Ashbury Street Fair invites food vendors to serve up something special to thousands of festival-goers in the heart of San Francisco.
🔥 Vendor Categories & Fees:
Non-Grill Cooking Booth (No Open Flame)
10’x20’ space – $850
$100 maintenance fee per booth
Each vendor is responsible for providing their own setup (tent, tables, fire extinguisher, cooking gear, etc.). Propane use and generators must be approved in advance and meet all safety regulations.
🧾 What's Required:
Complete application form (below)
Booth type and setup details
Menu/food description
Safety compliance acknowledgements
Confirmation of SF Health & Fire Department permit requirements
Acknowledgement of 2025 Food Vendor Guidelines (linked in application)
Once submitted, our team will review your application and email an invoice to complete your registration.
đź“‹ Important Guidelines:
No bottled water under 21oz (SF Ordinance 28-14)
No cooking under tent canopies
All vendors must fully vacate by 6:00 PM
Booths must remain within assigned dimensions
Final food prep stops by 4:45 PM sharp
🛑 Violation of health, fire, or event guidelines may result in removal from the event and disqualification from future participation.
⏰ Event Timeline:
Load-In: 7:00 AM – 9:30 AM
Fair Hours: 11:00 AM – 6:00 PM
Breakdown Begins: 5:45 PM
Don’t miss this opportunity to be part of one of San Francisco’s most iconic community events. Apply now and bring your culinary vision to the streets of Haight-Ashbury.